The amazing flavours of biscoff and coffee was the inspiration behind this creation. There’s something veeery comforting about the warm flavours of coffee and biscuit, with a hint of cinnamon. I used my trusty coffee sponge cake recipe for the…
Lotus Biscoff Mochi Cookie
Super proud of how these mochi cookies turned out! Mochi cookie v3.0 uses a soft cookie base which is a DREAM to eat with the chewy mochi inside. Not gonna lie..my worst nightmare was if the mochi didn’t flatten while…
